OUR BREAKFAST

Pancakes
Served with syrup, a generous dollop of butter, and local seasonal fruits. Choose either Buttermilk, Blueberry, or Granola Pancakes

French Toast
Extra thick slices of our own homemade bread served with syrup, a generous dollop of butter, and local seasonal fruits. Choose either Country White or Cinnamon Swirl Bread. 

Egg Scrambles   
All of our scrambles are made with three eggs, served with pan sautéed red potatoes, toasted homemade bread, and local seasonal fruits. 

Mel’s Scramble
Our Dad’s favorite combination – the classic ham and cheddar cheese

Swiss Scramble
Ham and swiss cheese with fresh mushrooms

Greek Scramble
Fresh spinach, feta cheese, finely chopped tomatoes, and red onion

Italian Scramble
Italian sausage, parmesan cheese, garlic and chopped tomatoes

Gardener’s Scramble
Locally grown fresh vegetables with garlic and onion

The Penn Cove Pile Up
Locally grown fresh vegetables, cheddar cheese, garlic and onion

Prices subject to change daily as we source the freshest ingredients from the Northwest, Whidbey Island's own farmers, and the Skagit Valley.